Delicious Keto Philly Cheesesteak Roll Ups
Indulge in these Delicious Keto Philly Cheesesteak Roll Ups, where tender, thinly sliced beef meets gooey provolone cheese, all wrapped in a low-carb tortilla. Perfect for family dinners or game night gatherings, these savory roll-ups are quick to prepare and sure to impress. With vibrant bell peppers and caramelized onions adding flavor and crunch, each bite delivers a satisfying taste sensation that keeps everyone coming back for more.
Why You’ll Love This Recipe
- Quick Preparation: Ready in just 30 minutes, making it ideal for busy weeknights.
- Flavorful Ingredients: Tender beef, melted cheese, and sautéed veggies create a mouthwatering combination.
- Versatile Dish: Perfect as an appetizer, main course, or party snack that everyone will enjoy.
- Low-Carb Delight: Enjoy the classic cheesesteak flavor without the carbs from bread.
- Customizable Options: Easily swap ingredients to suit your taste with different cheeses or spices.
Tools and Preparation
Before diving into this delectable recipe, gather your kitchen tools to ensure smooth preparation.
Essential Tools and Equipment
- Cast iron skillet
- Sharp knife
- Cutting board
- Spatula
Importance of Each Tool
- Cast iron skillet: Provides even heat distribution for perfectly cooked beef and veggies.
- Sharp knife: Ensures precise cuts for even cooking and enhanced presentation.
- Cutting board: A stable surface for safe chopping of ingredients.
- Spatula: Great for flipping the roll-ups without breaking them.

Ingredients
For the Beef Filling
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
For the Vegetables
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
For Cooking
- 2 tbsp extra virgin olive oil
For the Wraps
- 4 low-carb tortillas
How to Make Delicious Keto Philly Cheesesteak Roll Ups
Step 1: Prepare Your Ingredients
Gather and prep your ingredients by slicing the beef into thin strips and chopping the bell peppers and onion. This will help everything cook evenly.
Step 2: Sauté the Vegetables
Heat olive oil in a cast iron skillet over medium heat.
* Add chopped onions and bell peppers.
* Sauté until softened, about 5-7 minutes.
Step 3: Cook the Beef
Increase heat to medium-high.
* Add sliced beef to the skillet.
* Season with salt and pepper.
* Cook until browned, approximately 3-5 minutes.
Step 4: Melt the Cheese
Reduce heat to low.
* Place provolone slices over the beef mixture.
* Allow cheese to melt completely.
Step 5: Assemble the Roll-Ups
Spoon the beef-cheese mixture onto each tortilla.
* Roll tightly to enclose filling fully.
Step 6: Cook Until Golden Brown
Return roll-ups seam-side down to the skillet.
* Cook until golden brown on all sides, about 3-4 minutes total.
Enjoy your Delicious Keto Philly Cheesesteak Roll Ups!
How to Serve Delicious Keto Philly Cheesesteak Roll Ups
These Delicious Keto Philly Cheesesteak Roll Ups offer a versatile dining experience. You can pair them with various sides or dips to enhance their flavor and presentation.
Casual Dinner
- Serve with a simple green salad – A fresh salad with mixed greens and a light vinaigrette complements the savory roll-ups.
- Pair with low-carb ranch dip – A creamy ranch dip adds extra flavor for those who enjoy dipping their food.
Game Night Snack
- Cut into bite-sized pieces – Serve smaller portions for easy snacking during game night.
- Accompany with spicy salsa – A zesty salsa can add an exciting kick, perfect for party atmospheres.
Lunch Option
- Pair with roasted vegetables – Roasted broccoli or cauliflower makes a nutritious side that balances the meal.
- Wrap in lettuce leaves – For an even lower-carb option, consider wrapping the roll-ups in crisp lettuce instead of tortillas.
How to Perfect Delicious Keto Philly Cheesesteak Roll Ups
Achieving the perfect Delicious Keto Philly Cheesesteak Roll Ups is all about technique and ingredient selection. Follow these tips for an outstanding dish.
- Use high-quality beef – Selecting fresh ribeye or sirloin will ensure tender, flavorful meat.
- Slice ingredients uniformly – Keeping slices of beef, peppers, and onions consistent helps them cook evenly.
- Allow cheese to melt thoroughly – Make sure the provolone is fully melted before assembling to create a gooey texture.
- Experiment with spices – Adding garlic powder or onion powder can elevate the flavor profile significantly.
- Keep the tortillas warm – Wrapping tortillas in foil while you prepare other ingredients helps keep them pliable for rolling.
Best Side Dishes for Delicious Keto Philly Cheesesteak Roll Ups
Serving sides can enhance your meal experience with Delicious Keto Philly Cheesesteak Roll Ups. Here are some great choices:
- Cauliflower Rice – A fluffy, low-carb alternative to traditional rice that absorbs flavors well.
- Zucchini Noodles – Light and nutritious, these noodles make a great base for sauces and toppings.
- Steamed Asparagus – Tender asparagus adds vibrant color and crunch while maintaining low carbs.
- Garlic Mashed Cauliflower – Creamy and flavorful, this mash mimics traditional mashed potatoes without the carbs.
- Crispy Brussels Sprouts – Roasting Brussels sprouts until crispy provides a delightful contrast to the soft roll-ups.
- Spinach Salad with Avocado – A refreshing spinach salad topped with avocado offers healthy fats and nutrients alongside your main dish.
Common Mistakes to Avoid
Avoiding common mistakes can make your Delicious Keto Philly Cheesesteak Roll Ups even better. Here are a few pitfalls to steer clear of:
- Neglecting ingredient prep: Failing to slice the beef and vegetables uniformly can lead to uneven cooking. Make sure everything is cut to similar sizes for consistent results.
- Skipping seasoning: Not seasoning the beef mixture properly can leave your roll-ups bland. Always season with salt and pepper during cooking for full flavor.
- Overfilling tortillas: Stuffing too much filling into each tortilla can make rolling difficult. Aim for a balanced amount of beef and veggies to keep them easy to handle.
- Using the wrong cheese: Using cheeses that don’t melt well can affect texture. Stick with provolone or mozzarella for that perfect gooeyness.
- Cooking at the wrong temperature: Cooking on too high or low heat can result in overcooked meat or undercooked veggies. Maintain a medium-high heat for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store your Delicious Keto Philly Cheesesteak Roll Ups in an airtight container.
- They can be kept in the refrigerator for up to 3 days.
Freezing Delicious Keto Philly Cheesesteak Roll Ups
- For longer storage, wrap roll-ups tightly in plastic wrap and place them in a freezer-safe bag.
- They will stay fresh for up to 2 months.
Reheating Delicious Keto Philly Cheesesteak Roll Ups
- Oven: Preheat your oven to 350°F (175°C) and bake wrapped roll-ups for about 10-15 minutes until heated through.
- Microwave: Place roll-ups on a microwave-safe plate, cover, and heat for 1-2 minutes. Check frequently to avoid sogginess.
- Stovetop: Heat a skillet over medium heat and cook roll-ups seam-side down until warmed throughout, about 3-5 minutes.
Frequently Asked Questions
Here are some common questions about making Delicious Keto Philly Cheesesteak Roll Ups:
Can I use different meats in my Delicious Keto Philly Cheesesteak Roll Ups?
Yes! You can substitute ribeye or sirloin with chicken or turkey if you prefer poultry options.
How can I make my Delicious Keto Philly Cheesesteak Roll Ups spicier?
Consider adding jalapeños or using pepper jack cheese instead of provolone for an extra kick!
Can I prepare these roll-ups ahead of time?
Absolutely! You can prep the filling and store it separately, then assemble and cook when you’re ready.
What are some great side dishes for my Delicious Keto Philly Cheesesteak Roll Ups?
Serve with a garden salad, steamed broccoli, or cauliflower rice for a complete meal.
Final Thoughts
Delicious Keto Philly Cheesesteak Roll Ups are not only quick to prepare but also customizable based on your preferences. Whether you choose different meats or add extra spices, this dish is sure to impress family and friends alike. Give it a try today!
Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the delightful flavors of Delicious Keto Philly Cheesesteak Roll Ups, a perfect low-carb alternative to traditional cheesesteaks. These savory roll-ups feature tender, thinly sliced beef paired with gooey provolone cheese, all enveloped in a soft low-carb tortilla. Enhanced by the vibrant crunch of sautéed bell peppers and sweet onions, these roll-ups are not only quick to prepare but also versatile enough for family dinners or game night snacks.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Prepare your ingredients by slicing the beef and chopping the vegetables.
- In a cast iron skillet over medium heat, warm olive oil and sauté chopped onions and bell peppers until softened (about 5-7 minutes).
- Increase heat to medium-high and add sliced beef, seasoning with salt and pepper; cook until browned (approximately 3-5 minutes).
- Lower heat to allow provolone slices to melt over the beef mixture.
- Spoon the mixture onto each tortilla and roll tightly.
- Return roll-ups seam-side down to the skillet and cook until golden brown on all sides (about 3-4 minutes).
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg