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Delicious Keto Philly Cheesesteak Roll Ups

Delicious Keto Philly Cheesesteak Roll Ups

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Indulge in the delightful flavors of Delicious Keto Philly Cheesesteak Roll Ups, a perfect low-carb alternative to traditional cheesesteaks. These savory roll-ups feature tender, thinly sliced beef paired with gooey provolone cheese, all enveloped in a soft low-carb tortilla. Enhanced by the vibrant crunch of sautéed bell peppers and sweet onions, these roll-ups are not only quick to prepare but also versatile enough for family dinners or game night snacks.

Ingredients

Scale
  • 1 lb thinly sliced ribeye or sirloin beef
  • 8 oz provolone cheese, sliced
  • 1 cup mixed bell peppers, chopped
  • 1 medium sweet onion, chopped
  • 2 tbsp extra virgin olive oil
  • 4 low-carb tortillas

Instructions

  1. Prepare your ingredients by slicing the beef and chopping the vegetables.
  2. In a cast iron skillet over medium heat, warm olive oil and sauté chopped onions and bell peppers until softened (about 5-7 minutes).
  3. Increase heat to medium-high and add sliced beef, seasoning with salt and pepper; cook until browned (approximately 3-5 minutes).
  4. Lower heat to allow provolone slices to melt over the beef mixture.
  5. Spoon the mixture onto each tortilla and roll tightly.
  6. Return roll-ups seam-side down to the skillet and cook until golden brown on all sides (about 3-4 minutes).

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